Pop-up dinners and seasonal gatherings created to bring people together around good food, meaningful conversation, and beautiful setups. From intimate rooftop evenings to events for up to 40 guests, each experience is curated with care — where the menu, the mood, and the tableware all come together to tell a story and make guests feel at home.

These gatherings go beyond just eating; they are about celebrating the season, slowing down, and connecting with others. From a summer Italian dinner with tomatoes at the center of the table, to a cozy Thanksgiving feast with pumpkins, roasted turkeys, and a "Thank You Corner" for handwritten notes, each moment is designed to feel special, warm, and memorable.

Sometimes we cook together, like in the pasta-making workshop, where guests learned, rolled, and shaped their own pasta before sitting down to enjoy it with wine and good company. These hands-on moments add another layer of connection — with the food, and with each other.

From food installations to vintage plates, from the cooking to the candlelight, I take care of it all — so that every event feels effortless for the guest and full of soul.